Shijiazhuang catering new regulations: Hotel food materials must have identity cards
Waste oil, toxic, leeks, and is related to the topic of healthy people, the recent widespread concern, in this case, two restaurants new regulations, "Food Service Permit Management Regulations", "food service food safety supervision and management approach" has promulgated, and May 1 this year, came into effect. New regulatory approach, the whole process more focused on food processing norms. The new regulation provides catering service provider shall establish a food, food ingredients, food additives and food related products for identification and procurement card invoices for cable system.
Aspect as a raw material for every hotel must have proof of identity
Journalists access to discovery, the new "food service food safety supervision and management measures" clearly defined, catering service provider shall establish a food, food ingredients, food additives and food-related products, inspection and procurement card invoices for cable system. Food service provider shall, in accordance variety of products, purchase time, purchase order and orderly record and collate relevant information, properly stored for future reference. Records, notes the retention period of not less than two years. "That is the same as raw material for every hotel must have proof of identity, where they came from, and have the last few." Stone City Health Supervision Bureau officials said the new regulations focus more on the entire process of food processing specifications, the purpose of this is disposed on food security issues, you can quickly, accurately and efficiently trace, reduce damage and reduce risk.
Aspect II of the waste oil to increase penalties
Meanwhile, the new regulations on the use of trench oil behavior increased punishment. Such as food service license was revoked unit directly in charge of its decision on punishment made since the date of 5 years shall not engage in food service management. Compared with the current implementation of the "health permit is punishable by suspension, and its legal representative or responsible person shall not apply to the sanitation permit within 3 years" requirement, the new regulations more deterrent.
Aspect as a raw material for every hotel must have proof of identity
Journalists access to discovery, the new "food service food safety supervision and management measures" clearly defined, catering service provider shall establish a food, food ingredients, food additives and food-related products, inspection and procurement card invoices for cable system. Food service provider shall, in accordance variety of products, purchase time, purchase order and orderly record and collate relevant information, properly stored for future reference. Records, notes the retention period of not less than two years. "That is the same as raw material for every hotel must have proof of identity, where they came from, and have the last few." Stone City Health Supervision Bureau officials said the new regulations focus more on the entire process of food processing specifications, the purpose of this is disposed on food security issues, you can quickly, accurately and efficiently trace, reduce damage and reduce risk.
Aspect II of the waste oil to increase penalties
Meanwhile, the new regulations on the use of trench oil behavior increased punishment. Such as food service license was revoked unit directly in charge of its decision on punishment made since the date of 5 years shall not engage in food service management. Compared with the current implementation of the "health permit is punishable by suspension, and its legal representative or responsible person shall not apply to the sanitation permit within 3 years" requirement, the new regulations more deterrent.
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